A high production oven which brakes and dries corn tortilla chips. The built in state-of-the-art engineering features assure you a most dependable and economical performance under continuous and heavy operation.
TORTILLA CHIP OVEN
FEATURES
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Due to our proven blower-to-burner Proportional Mix Combustion System, the highest possible combustion efficiency can be achieved.
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Heat level is continuously monitored and adjusted to maintain consistent, dependable oven temperature by an automatic temperature controller. optional infra-red temperature controller fine-tunes for maximum precision.
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Tu assure extended belt life, adjustable balancing spring tensinoning system on the baking belt maintains effective tracking tension at all times.
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Proper tracking of baking belt is further secured by self-adjusting roller guides.
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Extra thick stainless steel insulated doors prevent the loss of heat from oven while at the same time saving energy and avoiding heat distribution into working areas.
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Extra energy will be saved and comfort will result from our totally insulated double-walled oven hood.
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For easy inspection and cleaning, the hood of the oven includes a side-drive lift system.
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All prime heavy-duty commercial steel frame construction for exceptional durability.ability.
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Easily accesible combustion controls built for exceptional durability.
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An isolation chamber protects bearings from combustion heat, extending their durability and reducing the need for repairs and replacements.
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Standards safety features such as: ultra-violet flame sensor, magnetic valves, auto-pilot ignition.
* FLYER